The foundation of my work begins long before the extraction phase. 

I strictly use pure source, organic, or wildcrafted herbs and resins. 

Because the extraction process is incredibly efficient at drawing out organic molecules, utilizing pristine raw materials is the only way to ensure the extract remains free of agricultural toxins and pesticides.

I begin with ultrasonic cavitation, utilizing a precise ratio of water and alcohol uniquely chosen for each plant's specific constitution. 

Low temperature sound waves open the botanical cell walls, liberating the essential oils, dense resins, and active compounds. 

This material is then carefully filtered to create a high strength, full spectrum liquid extract, without the use of degrading heat.

Rather than discarding the leftover plant fiber, I expose it to intense heat at 640°C. 

This breaks down the final carbon bonds, reducing the material to a pristine white ash. I dissolve this ash in distilled water to capture the plant's foundational, water soluble mineral salts. 

While careful sourcing eliminates agricultural chemicals, trace heavy metals are naturally present in all soils and get drawn up into the plant's structural fiber.

​The highly alkaline nature of the ash water (PH 9) dissolves the beneficial minerals, but forces the naturally occuring heavy metals to remain solid. When this liquid is filtered, those heavy metals are captured and discarded. 

Combined with my strict sourcing from pristine, unpolluted environments, this ensures only the purified mineral salts make it into your final extract.

The liquid extract and the purified mineral salts are then reunited. 

This complete essence is matured in specialized violet glass, a vessel that blocks degrading visible light while allowing beneficial ultraviolet and infrared rays to pass through. 

Over time, the separated parts integrate and activate, creating elevated, synergistic compounds while naturally lowering the acidity and increasing the natural flavour and bioavailability of the extract.

Once matured, the extract is combined with organic glycerine, the pure energetic backbone of plant triglycerides. 

This crucial step harmonizes the water, fat, and alcohol soluble elements, interlocking them into a liquid lattice. 

The result is a highly stable suspension of microscopic, evenly distributed particles.

It is finally diluted with pure spring water to create a Quintessence that's full flavored, aromatic, full spectrum, bio-available and highly absorbable.

All the good things, bottled in hermetically sealed black glass to protect the magic.

Perfection ✨️